|
Brand |
Cocktail |
|
Damiana Liqueur |
Marquis Sunset from the
Marquis Los Cabos Resort, Mexico |
|
DeKuyper Butterscotch |
Hot New Cocktail Ebony
& Ivory from Sweden's Bartender
of the Year 2008 |
|
DeKuyper Luscious Tropical Mango Liqueur |
For the Election:
The Global Warmer from Portland Steak and Chophouse, Portland, OR |
|
Dewar’s White Label Whisky |
Dewar’s and Ginger Beer |
|
Dos Lunas |
Dos Lunas Margarita |
|
Dos Lunas |
Dos Lunas Silver Lining featuring pears. |
|
Ecco Domani Pinot Grigio |
Two
winetales |
|
Finlandia Mango Vodka |
The Paisley
from New York restaurant Country |
|
Flor de Cana Rum |
The Clove & Cana |
|
Frangellico |
Apple Pie a la Mode |
|
Frangellico |
The Nutty Irishman |
|
Freixenet Brut de Noirs or Brut Rose |
For Halloween:
Urban Decay |
|
Freixenet Cordon Negro sparkling wine |
For Halloween: Pumpkin Plague Punch |
| Gin |
Grandma’s Lemonade courtesy of Maryellen Hays of Wolcottville,
IN |
| Gin |
A pitcher of Summer Twister
for summertime entertaining |
| Gin, clove infused |
Berry Spicy from Qube restaurant in Seattle |
| Glenmorangie Single Malt Scotch |
Fairmont Hotels and Resorts
introduces summer cocktails:
Mist on the Rocks |
|
Gold Flakes Supreme Vodka |
The Gold
Digger with 24 carat edible gold flakes. |
|
Graffigna Pinot Grigio |
Sangria Blanca |
| Gran Centenario Anejo Tequila |
For
Valentine's Day: Angel’s Beso |
| Gran Centenario Anejo Tequila |
Tequila Toddy from Bellegio, Las Vegas |
| Gran Centenario Anejo Tequila |
The Tower Noel Holiday cocktail from
Tower Bar in the Sunset Tower Hotel, Los Angeles. |
| Gran Centenario Reposado Tequila |
The Gypsum Rose
from New York restaurant Country |
| GranGala
Triple Orange Liqueur |
They’re Back! Margaritas Regain Their Self-respect |
| Godiva |
Godiva Truffletini
courtesy of Godiva |
| Godiva |
Godiva Cream courtesy of Godiva |
| Godiva |
Godiva Peppermint Kiss courstey of Godiva |
| Godiva, White |
White Chocolate Martini from POP Burger in Manhattan |
| Godiva, White |
Snow Shot from Jason Ash, head bartender at AVA in New York |
|
Goldschlager |
Golden Buddha by Donovan Swan |
|
Grand Marnier |
Le Grand Amour from Papillon Bistro & Bar in mid-town
New York |
|
Grey Goose Vodka |
Honey Deuce created for U.S. Open |
|
Grey Goose Vodka |
Mamasita Martini
Tarpon Bend Raw Bar & Grill in Coral Gables, FL |
|
Grey Goose Vodka |
My Himitsu courtesy Komegashi Too restaurant
in New York. |
|
Grey Goose Vodka |
Virtue Martini from Treasure Island, Las Vegas |
|
Grey Goose L’Orange Vodka |
The Grey Ghost from Hotel Monteleone, New Orleans. |
|
G-Vine Gin |
The
G-Spot |
|
G-Vine Gin |
The
G-Vine Cosmo |
|
G-Vine Gin |
The G-Man |
|
G-Vine Gin |
G'Vine Orchid |
|
Havana Club |
Hemingway Daiquiri from Bourbon Steak, a Michael Mina
Restaurant, The Fairmont Turnberry Isle Resort & Club, Miami |
|
Hendricks Gin |
Cucumber Martini at the Parkside Rotisserie and Bar |
|
Hennessy Cognac |
Fairmont Hotels and Resorts
introduces summer cocktails:
Pom Beach Sidecar |
|
Hennessy X.O. |
One Hundred Kisses from
Hennessy’s new coffee table book, Manifest X.O.-Style
Fundamentals for the Good Life. |
|
Herradura Reposado |
Blue Mesa Grill's Dirty Margarita |
|
Herradura Silver Tequila |
Cinco de Herradura for Cinco de Mayo |
|
Herradura Silver Tequila |
Electric Blue Margarita from Little One West 12th.
New York. |
|
Herradura Silver Tequila |
North of the Border Margarita at FIFTY Restaurant and Lounge,
Miami Beach, FL |
|
Herradura White Tequila |
Bent’s Fort Prickly Pear Margarita |
|
Hornitos Plata Tequila |
For Halloween Skeletons in Your Closet
created
by Marvin Allen |
|
Hornitos Reposado Tequila |
For the Election:
The Delegate from For Medicinal Purposes,
Los Angeles, CA |
|
Hpnotiq |
Blue Kiss from Atrio at the Conrad Miami |
|
Hpnotiq |
HPNOTIQ’s Firecracker Margarita |
|
Hpnotiq |
Hpnorinha (The Blue Caipirinha) |
|
Hpnotiq |
The Mad Eye Martini |
|
Hpnotiq |
The Wild Blue |
|
Hpnotiq |
Something New, Something Blue. |
|
IDOL Vodka |
La Peau
Douce (Soft Skin) Cocktail |
|
Irish Whiskey |
Celtic Twilight |
|
Jameson Irish Whiskey |
Samhain by Wilde Rover Irish Pub & Restaurant, Kirkland, WA |
|
Jameson Irish Whiskey |
Kahlua White Leprechaun |
|
Jim Beam Bourbon |
Bourbon
Lemonade at Cochon in New Orleans |
|
Jim Beam Bourbon |
For Halloween the Jack-O-Tini created by Marvin Allen |
|
Jim Beam Black Bourbon |
For the Election:
Time for a Change from Bourbon, Washington, DC |
|
Jose Cuervo Especial Tequila |
Four
Cocktails for Cinco de Mayo |
| Kahlua Liqueur |
Pau Pilikea by Amie Fujiwara of Duke’s Canoe Club in Waikiki |
| KeKe Beach Key Lime Liqueur |
Key Lime Pie Spritzer from the Four Seasons Resort
Palm Beach, FL |
| Ketel One Vodka |
Ginger Kiss
from Ginger Grove restaurant in Coconut Grove, FL |
| Ketel One Vodka |
Peanut Brittle from Luxor, Las Vegas |
| Ketel One Vodka |
PG's Pomegranatini was created bartender, Sam Lastinger of
Pattigeorge’s Restaurant, Long Boat Key, FL. |
| Ketel One Citron |
New York Lemonade
from New York restaurant Country |
|
Kirsch |
Skiwasser
cocktail is featured at L’Auberge d’Hermance in the picturesque
Swiss village of Hermance |
|
Knob Creek Bourbon |
For the Election:
The Donkey from Round Robin Bar, Willard InterContinental, Washington, D.C. |
|
Knob Creek Bourbon |
For Halloween the Bourbon Street Nightmare
created by Marvin Allen |
|
Knob Creek Kentucky Straight Bourbon Whiskey |
Kentucky Lemonaid (When life gives you lemons...) |
|
Korbel Champagne |
The simple, elegant
Korbel Poinsettia for Holiday parties or toasting the New
Year. |
|
Landy Cognac |
Cognac Cocktails for Lovers: the
Landy Amour |
|
Landy XO |
Cognac Cocktails for Lovers:
Landy French Orgasm |
|
Leblon Cachaca |
10 new Caipirinha recipes |
|
Limonce Limoncello |
Pit Lane Lemonade
and Winner’s Choice by Mixologist Curtis Parker of Mudsocks Bar & Grill in Noblesville,
IN. |
|
Maker's Mark Whisky |
For the Election:
The Running Mate from West End Tavern,
Boulder, CO |
|
Maker's Mark Whisky |
Just
Peachy from Maker's Mark |
|
Maker's Mark Whisky |
Maker's Fruit Cooler from Maker's Mark |
|
Maker's Mark Whisky |
Ol' Fashionista from
POP Burger in Manhattan |
|
Maker's Mark Whisky |
Sparkling Fruit Punch from Maker's Mark |
|
Malibu Rum |
Blueberry
mojito from the W Hotel San Diego |
|
Malibu Rum |
Hula Girl |
|
Malibu Rum |
Pisco by the Bay
is the signature drink at the Sonesta Hotel & Suites Coconut
Grove, FL |
| Malibu Coconut Rum |
The Gorillas in the Mist from
Planet Hollywood International, Inc. |
| Malibu Passion Fruit Rum |
Malibu Sangria - Farewell Toast to Summer |
| Malibu Passion Fruit Rum |
Terrace Tini: the signature drink of the Conrad Chicago |
| Malibu Pineapple Rum |
Malibu Pot O' Gold |
| Marie Brizard Charleston Ligueur |
Cocktail Contest Winners Named by Nikko Hotels International |
| Martin Miller's Gin |
More About
Pears |
| Martin Miller's Gin |
Sugar & Spice Martini |
| Martin Miller's Gin |
Gin & Tonic Sorbet |
| Martin Miller's Gin |
Sugar and Spice Martini |
| Martini & Rossi Prosecco |
Martini & Rossi Prosecco
Bellini |
| Michael Collins Irish Whiskey |
Regency Irish
Coffee by Avenue One and Lafayette Lounge, located in
the Hyatt Regency Boston |
| Michael Collins Irish Whiskey |
Irish Eyes
by Avenue One and Lafayette Lounge, located in the Hyatt
Regency Boston |
| Michter's 8 year Kentucky rye
whiskey |
The Bee's Nest by Mixologist Anthony Martignetti of Bar Martignetti in Soho,
New York |
| Midori |
Chilling Midori Fresh Sour |
| Midori |
Low calorie
MIDORI Lemonade |
| Midori |
Midori Love Potion |
| Midori |
Sinisterly Sippable
Green Drinks from Midori |
| Midori |
Midori Mojo Mojito |
| Midori |
Midori
Sparkle |
| Midori |
Midori Sparkling Punch and Melon Punch |
| Midori |
Midori Lucky Charm, Shamrock and Clover Martini |
| Monopolova vodka |
Super Mom Martini from The Windmill Lounge in Dallas |
|
Moonstone "Yuzu" Lime-flavored Sake |
Peridot is the birthstone of August and the New
Orleans Restaurant August |
|
Mount Gay Eclipse Gold Rum |
Spice Night |
|
Navan Cognac |
Navan Hot Toddy |
|
Navan Natural Vanilla Liqueur |
White Chocolate Bliss |
|
Night Harvest Shiraz |
The
Vintner’s Nightcap Autumn from the
historic Elixir saloon in
San Francisco created by mixologist H. Joseph Ehrmann |
|
Knob Creek Bourbon |
Knob Creek Bourbon
Mint Julep |
|
Old Overhold Straight Rye Whiskey |
In Search Of the Perfect Sazerac by
Eric W. Johnson |
|
Oronoco Rum |
Enjoy the World Cup with an Oronoco
Caipirissima
at Askew in New York |
|
Oronoco Rum |
Lychee Rum Swizzle at Askew in New York
by David Armstrong |
|
Osborne Fino Sherry |
For Halloween: Bull's Eye Finotini |
|
Pama ligueur |
Carefree from Ruby Foo's in Manhatan |
|
Partida Estate Reposado Tequila |
LookBetterNaked Margarita from Adam R. Seger CCP |
|
Patron Platinum Tequila |
Platinum Bruno's Martini at Bruno Jamais Restaurant and Club |
|
Pear flavored vodka |
The
"Pom-Pear"tini and the French
007 from Marvin Allen, bartender at the Carousel
Bar in New Orleans’ Monteleone Hotel. |
|
Pearl Plum Vodka |
Sugar Plum Martini from Martini Park in Plano, TX. |
|
Pernod Absinthe |
Five Absinthe cocktails created by five mixologists |
|
p.i.n.k. Vodka |
p.i.n.k. Leprechaun Martini |
|
Pisco |
Maracuya Sour
from La Coradia Coral Gables |
|
Plymouth Gin |
The
Cucumber Blossom Cocktail |
|
Plymouth Gin |
The Gibson |
|
Plymouth Gin |
The Major Bailey is not a traditional mint julep. |
|
Plymouth Gin |
The
Moonsail Cocktail |
|
Plymouth Gin |
Plymouth Dry Martini |
|
Plymouth Gin |
The
Starlight 200 by mixologist Jacques Bezuidenhout of Harry
Denton’s Starlight Room in San Francisco. |
|
Plymouth Gin |
Twelve cocktails that suit every
astrological sign. |
|
Plymouth Gin |
The Vesper Martini |
|
Plymouth Gin |
The
Whisper of the Sea Cocktail |
|
Plymouth Gin, Lavender and blueberry infused |
Blue Lavender
from New York restaurant Country |
