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These cocktails come courtesy of Marvin Allen, bartender at the
Carousel Bar of the historic Monteleone Hotel in the French Quarter.
The "Pom-Pear"tini
A relative of the ever popular Cosmopolitan,
and perfect for summer holidays and any other day you wish to take
advantage of that delicious impulse-buy bottle of pomegranate juice
(or pear-flavored vodka).
1 oz Pear flavored vodka
(Grey Goose or Absolut makes one)
1 oz Pomegranate juice
(generally found in the produce
section of the grocery store--also works
well with Blueberry Pomegranate
Juice)
1 oz Cranberry Juice
1/2 oz Pineapple Juice
Pour all into a martini shaker with ice and
shake.
Serve straight up in a martini glass, garnish with a slice of pear.
The French 007
Inspired by the French 75--and named after a
"2007" bottle of champagne.
Also good for "left-over" champagne!
1 oz Pear flavored vodka
1 oz Pomegranite juice
Champagne
Pour all into a champagne flute and stir.
(We wouldn't want to shake with Bubbly....)
Garnish with lemon twist.
Visit
www.hotelmonteleone.com
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