There's no need to stop indulging in chocolate when Valentine's Day is over - Chocolate Mint Day is February 19th! The Mint-Chocolate Tequila Martini is a combination of the sweet taste of chocolate and refreshing mint, and Tequila Don Julio Blanco.

Mint-Chocolate Tequila Martini

1 ounce Tequila Don Julio Blanco
1 1/2 ounces white cacao (white cocoa)
Dash mint liqueur
Mint leaves for garnish

Please note: Recipe best served when ingredients are chilled.

Add Tequila Don Julio Blanco, white cacao and dash of mint liqueur into a cocktail shaker. Stir ingredients together with a swizzle stick. Pour contents from shaker into highball glass and garnish with mint leaves.

Ideal Serving Glass: Highball glass.

Edited by Patricia D. Sherman

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