Redcliff All-American Liqueur
Is Being Introduced Nationwide

With its distinct but familiar flavor, mixologists are getting creative.
 Red Slammer, anyone?

Redcliff, a distinctly American liqueur with a taste that is original and complex, but somehow familiar, is being introduced in bars throughout U. S. It was developed with a flavor profile based in the All-American flavor of cola with distinct hits of vanilla and spices and a dozen other ingredients.

Redcliff was developed by Franklin J. Arcella, who was a Seagram’s executive for nearly 30 years and later created the Corazon tequila brand. The liqueur is produced by Redcliff Spirits Company in San Jose, California for Arcella Premium Brands, LLC. It is bottled in a signature, western-styled flask with label artwork by Colorado artist, Stephen Reaves

“Ireland introduced Baileys. Germany pioneered Jagermeister. Mexico brought us Kahlua. France charmed us with Grand Marnier,” says Arcella. “The time was ripe to introduce something purely American; a product so sublimely obvious, that by some chance the big boys had missed it.”

Redcliff can be consumed straight, chilled, on the rocks with mixers such as cola, Red Bull, club soda, fruit juices and with an unlimited combination of spirits. Some of the early choices for bar goers include a Jagged Cliff (Jagermeister and Redcliff), Double Red Slammer (Redcliff and RedBull), Frozen Stiff Cliff (frozen Redcliff shot), Kona Cliff (Redcliff and coffee liqueur), Doctor Cliff (Redcliff and cherry-flavored schnapps), Cuban Cliff (Redcliff and white rum), Redcliff Martini (Redcliff and citrus vodka) and Redcliff All American (Redcliff and bourbon whiskey).

Visit www.redcliffusa.com

Edited by Patricia D. Sherman

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