Pineapple Coconut Mojito
A tropical mojito with pineapple and coconut.
Riff on: Mojito
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Pineapple Coconut Mojito
Servings
Ingredients
| Added | Measure | Ingredient |
|---|---|---|
| 2 oz | ||
| 1 oz | ||
| ½ oz | ||
| 2 oz | ||
Steps
- Muddle mint leaves with lime juice in a glass.
- Add the rest of the ingredients with ice and stir well.
- Garnish with a pineapple wedge.
Garnish Pineapple wedge
cocktailatlas.com/cocktail/pineapple-coconut-mojito/
Batch it For a party of 4–20
Makes 8 drinks, about 44 oz · 1320 ml before ice.
| Amount | Ingredient |
|---|---|
| 16 oz · 480 ml | Rum |
| 8 oz · 240 ml | Coconut Cream |
| 4 oz · 120 ml | Lime Juice |
| 16 oz · 480 ml | Pineapple Juice |
| Mint Leaves |
No added water: this drink takes its dilution from the ice in the glass. Chill the batch and build each glass over ice.
Use a 2 liter pitcher, or split it between two 1 liter bottles.
Egg and cream don’t keep in a batch: add them per drink and shake to order.
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