Gimlet
Gin with lime cordial and fresh lime juice, shaken and served up. Sharp, clean and a good test of a gin.
- Spirit
- Gin
- Glass
- Coupe glass
- Method
- Shaken
- Difficulty
- Beginner
Spec source: Difford's Guide, Gimlet 2:1:1 (the Gimlet is not on the IBA list)
Jump to recipeGimlet
Ingredients
| Added | Measure | Ingredient |
|---|---|---|
| 2 oz | ||
| 1 oz | ||
| 1 oz |
Steps
- Shake the gin, lime cordial and lime juice hard with ice.
- Strain into a chilled coupe glass.
cocktailatlas.com/cocktail/gimlet/
Batch it For a party of 4–20
Makes 8 drinks, about 40 oz · 1200 ml before ice.
| Amount | Ingredient |
|---|---|
| 16 oz · 480 ml | Gin |
| 8 oz · 240 ml | Lime cordial |
| 8 oz · 240 ml | Fresh lime juice |
| 8 oz · 240 ml | Cold water, for dilution (approx.) |
The water stands in for the melt from shaking: about 25% for a shaken drink. It is an approximation, so taste and adjust. Chill the batch at least 2 hours and pour over fresh ice.
Use a 2 liter pitcher, or split it between two 1 liter bottles.
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