Cucumber Vodka Spritz
A light and refreshing spritz with cucumber and mint.
- Spirit
- Vodka
- Glass
- Highball glass
- Method
- Shaken
- Difficulty
- Beginner
Riff on: Aperol Spritz
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Cucumber Vodka Spritz
Servings
Ingredients
| Added | Measure | Ingredient |
|---|---|---|
| 2 oz | ||
| 1 oz | ||
| ½ oz | ||
Steps
- Muddle cucumber and mint with simple syrup and lime juice.
- Add vodka and ice, shake well.
- Strain into an ice-filled highball glass and top with soda water.
- Garnish with cucumber slice and mint sprig.
Garnish Cucumber slice and mint sprig
cocktailatlas.com/cocktail/cucumber-vodka-spritz/
Batch it For a party of 4–20
Makes 8 drinks, about 35 oz · 1050 ml before ice.
| Amount | Ingredient |
|---|---|
| 16 oz · 480 ml | Vodka |
| 8 oz · 240 ml | Lime Juice |
| 4 oz · 120 ml | Simple Syrup |
| Fresh Cucumber | |
| Mint Leaves | |
| 7 oz · 210 ml | Cold water, for dilution (approx.) |
The water stands in for the melt from shaking: about 25% for a shaken drink. It is an approximation, so taste and adjust. Chill the batch at least 2 hours and pour over fresh ice.
Use a 2 liter pitcher, or split it between two 1 liter bottles.
Add at serving: top each glass with soda water. Bubbles go flat in a batch, so they stay out of it.
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