Ginger Snap Highball

Why it works

Ginger liqueur and ginger beer layer two kinds of ginger: one sweet and warm, one spicy and fizzy. Bourbon adds vanilla and oak, and lemon keeps it bright. Building it in the glass keeps it bubbly. Add the bourbon, liqueur and lemon over ice first, then top with ginger beer and give it one gentle lift with a spoon so the fizz survives.

Substitutions

• Skip the ginger liqueur and add ¼ oz simple syrup for a simpler drink.
• Rye makes it spicier.
• Ginger ale is milder than ginger beer.

Variations

• Moscow Mule: vodka, ginger beer and lime.
• Spiced Pear Collins: pear and ginger with gin.

Questions

Ginger beer or ginger ale?

Ginger beer, for more spice.

Is it sweet?

Moderately. The ginger liqueur adds sweetness; reduce it for a drier drink.